The Isomac Pro 6.1 features a powerful 1.8L insulated copper heat exchange boiler, allowing you to pull shots and steam milk simultaneously without losing pressure. The built-in SIRAI pressure switch is the same switch used in commercial-grade machines, offering optimal temperature stability for this kind of machine.
Thanks to the rotary pump, the Pro 6.1 can either be plumbed directly into your water line or paired with the included 2.9 L water tank—either way, you won’t be running out of water quickly.
An E61 group offers you reliable temperature stability by flowing hot water through the group head, more balanced espresso by automatically implementing a short pre-infusion, and simple mechanics that are easy to maintain long-term.
When you’re ready to pull a shot, simply flip up the lever and let the machine work its magic. You can monitor the boiler and pump pressuring using the twin gauges to ensure you’re never brewing non-optimal espresso.
While the Pro 6.1 isn’t a feature-heavy machine, it does offer some simple bells and whistles that make the whole experience a bit easier. The no-burn wands only get hot at the nozzles, so you can easily move and position them without risk of burning your fingers.
The cup warmer atop the machine warms your mugs to a comfortable temperature, keeping you from accidentally cooling down your shot in a cold mug. And the auto-off feature ensures the machine never tries to run on an empty pump, eliminating the risk of damage.
